During the Special Dinner week(May 7(Mon.)~11(Fri.)), a complementary Rothschild wine including the Legende Bordeaux Blanc for banquets will be offered. During the Private Dinner week(May 14(Mon.)~18(Fri.)), Chateau Lafite Rothschild, first classified as Premier Crus by Napoleon III in 1885, will be provided.
Restaurants offering high-end cuisine that goes along with this premium wine are ‘Elbon the Table’ run by chef Hyunsuk Choi, famous for new recipes, a modern Korean cuisine ‘Bistro Seoul’ run by chef Hyunjung Choi, a summa cum laude CIA graduate with 12 years of experience, a Zagat first-rated fine dining kitchen ‘Gourmet Eo’ of chef Yunkwon Eo, ‘July’ of chef Sedeuk Oh, a French culinary artist incorporating nature into food and ‘La Saveur’ of chef Gyongsu Jin, a summa cum laude Cordon Bleu graduate.
For more promotion details, contact Citi Card Premium Dining Reservation Center(T.1577-0901) or above-mentioned restaurants.