<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"><channel><title><![CDATA[Japanese Cuisine and Dietary Culture Development Committee 보도자료 - 뉴스와이어]]></title><link>https://www.newswire.co.kr/?md=A10&amp;act=article&amp;no=47605></link><description><![CDATA[Japanese Cuisine and Dietary Culture Development Committee 보도자료 - 뉴스와이어 RSS 서비스]]></description><lastBuildDate>Fri, 01 May 2026 12:38:38 +0900</lastBuildDate><copyright>Copyright (c) 2004~2026 Korea Newswire All rights reserved</copyright><image><url><![CDATA[https://file.newswire.co.kr/data/upfile/company_img/2025/03/12_31017998_20250320134226_6478722937.jpg]]></url></image><language>ko-KR</language><item><title><![CDATA[Japanese Cuisine and Dietary Culture Human Resource Development Program organized by JCDC]]></title><link>https://www.newswire.co.kr/newsRead.php?no=1008324</link><description><![CDATA[TOKYO--(Business Wire/Korea Newswire)--The Japanese Cuisine and Dietary Culture Human Resource Development Program, organized by the Japanese non-profit organization JCDC (Location: Tokyo, Representative: Yoshihiro Murata), is a training program supported by the Japanese Ministry of Agriculture, Forestry and Fisheries (MAFF), with the aim of developing human resources to promote Japa...]]></description><image><url><![CDATA[https://file.newswire.co.kr/data/datafile2/thumb/2025/03/31017998_20250328094809_9825397482.jpg]]></url></image><pubDate>Fri, 28 Mar 2025 10:00:00 +0900</pubDate></item><item><title><![CDATA[JCDC, 일본 요리 및 식생활 문화 인재 육성 프로그램 조직]]></title><link>https://www.newswire.co.kr/newsRead.php?no=1008325</link><description><![CDATA[도쿄, 일본--(Business Wire/뉴스와이어)--일본의 비영리 단체 JCDC(소재지: 도쿄, 대표: 무라타 요시히로(Yoshihiro Murata))가 주관하는 ‘일본 요리 및 식생활 문화 인재 육성 프로그램(Japanese Cuisine and Dietary Culture Human Resource Development Program)’은 일본 농림수산성(MAFF)이 지원하는 교육 프로그램으로, 일본의 음식, 식생활 문화 및 일본 식재료를 해외로 홍보하기 위한 인재 육성이라는 목표...]]></description><pubDate>Fri, 28 Mar 2025 10:00:00 +0900</pubDate></item><item><title><![CDATA[Two Young Chefs Have Passed the Japanese Cuisine Certification Exam (Organized by JCDC) and Have Newly Acquired Gold Certification!]]></title><link>https://www.newswire.co.kr/newsRead.php?no=1008102</link><description><![CDATA[TOKYO--(Business Wire/Korea Newswire)--The Japanese Cuisine and Dietary Culture Development Committee (JCDC) (Location: Minato-ku, Tokyo; Representative: Yoshihiro Murata; Website: ), which supports and promotes the spread of Japanese food overseas, held a certification exam for foreign chefs in Kyoto. This certification exam is based on the “Guidelines for Certification of Cooking S...]]></description><image><url><![CDATA[https://file.newswire.co.kr/data/datafile2/thumb/2025/03/31017998_20250325141411_2159667366.jpg]]></url></image><pubDate>Tue, 25 Mar 2025 14:25:00 +0900</pubDate></item><item><title><![CDATA[젊은 셰프 2명, 일본 요리 인증 시험에 합격해 새롭게 골드 인증 취득]]></title><link>https://www.newswire.co.kr/newsRead.php?no=1008103</link><description><![CDATA[도쿄--(Business Wire/뉴스와이어)--일본 요리 및 식생활 문화 발전 위원회(Japanese Cuisine and Dietary Culture Development Committee, JCDC)(위치: 도쿄도 미나토구; 대표자: 요시히로 무라타(Yoshihiro Murata); 웹사이트: )는 일본 음식의 해외 보급을 지원하고 촉진하며, 교토에서 외국인 요리사를 대상으로 한 자격 시험을 개최했다. 본 인증시험은 일본 농림수산성(MAFF)이 제정한 ‘외국에서의 일본 ...]]></description><pubDate>Tue, 25 Mar 2025 14:25:00 +0900</pubDate></item><item><title><![CDATA[Winners of the Japanese Culinary Arts Award (JCAA) 2024-2025, Supported by JCDC, Chosen]]></title><link>https://www.newswire.co.kr/newsRead.php?no=1007879</link><description><![CDATA[TOKYO--(Business Wire/Korea Newswire)--The finals were hard-fought, and included the participation of three foreigners who had won the European Qualifier, Asian Qualifier, and Foreigners Online Qualifier. On March 9, 2025, the finals of the Japanese Culinary Arts Award (JCAA) 2024-2025 were held at the Kyoto Culinary Art College, and Mr. Takuya Fujii of the Kyoto Culinary Art College...]]></description><image><url><![CDATA[https://file.newswire.co.kr/data/datafile2/thumb/2025/03/31017998_20250320135015_8671289142.jpg]]></url></image><pubDate>Thu, 20 Mar 2025 14:05:00 +0900</pubDate></item><item><title><![CDATA[JCDC 후원 2024-2025년 일본요리대상 수상자 선정]]></title><link>https://www.newswire.co.kr/newsRead.php?no=1007880</link><description><![CDATA[도쿄--(Business Wire/뉴스와이어)--결선에는 유럽 예선, 아시아 예선, 외국인 온라인 예선에서 우승한 세 명의 외국인이 참가해 치열한 접전을 펼쳤다. 2025년 3월 9일, 2024-2025년 일본요리대상(Japanese Culinary Arts Award, JCAA) 결선이 교토요리사전문학교(Kyoto Culinary Art College)에서 개최됐고, 교토요리사전문학교의 후지이 타쿠야 씨(Mr. Takuya Fujii )가 1위를 차지했다.  유럽 예선 우승자...]]></description><pubDate>Thu, 20 Mar 2025 14:05:00 +0900</pubDate></item></channel></rss>