Citibank Korea holds Citi Card Brand Week to celebrate its 200th anniversary
The event will start in March at Oriox, a premium buffet restaurant with delicious world cuisine, offering 50% DC for one person(Mar.5~9), followed by Sole Mio, a delicious pasta place that has newly joined Citi Card Premium Dining Program, offering 50% DC on pizza menu(Mar.12~16), Saboten, an authentic Shinjuku-style pork cutlet restaurant, offering 1 complimentary beef cutlet set when ordering 2 or more course or set menu(Mar.19~23), and Bulgogi Brothers, a global-brand Korean beef restaurant, offering 50% DC on Eonyang or Gwangyang-style bulgogi for 1 person(Mar.27~30).
The event continues through April at Pizza Hill, a premium pizza restaurant of Sheraton Grand Walkerhill, offering 50%DC on pizza(Apr.9~13), followed by Grand Table which has set a new standard for restaurants in Korea, offering 50% DC on set menu(Apr.16~20), and Mongjungheon, a Chinese restaurant with delicious dim-sum and Cantonese/Hunan cuisines, offering complimentary Moet & Chandon(375ml) (Apr.23~May 6).
For promotion details, visit Citi Card Premium Dining Reservation Center(T.1577-0901) or Citibank website at www.citibank.co.kr
Website: http://www.citibank.co.kr
Contact
Huh, Kap-Seung
Communication Dept.
Citibank Korea Inc.
+82-2-3455-2340
This news is a press release provided by Citibank Korea Inc.. Korea Newswire follows these editorial guidelines.
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5월 16일 16:15