Seoul--(뉴스와이어)--The COEX InterContinental Seoul will be featuring special Venison dishes from June 1 to June 30. According to the renowned Oriental medical textbook “Donguibogam” venison is classified as being a “healthy food” which, when eaten, helps to strengthen the five viscera and improve blood circulation. Both a lunch set menu and dinner set menu are available .
First, start with a sauteed assorted mushroom, herb and New Zealand Venison velvet homemade gnocchi, which will satisfy your appetite with its fresh herbs and savory mushroom and pan-fried gnocchi. Next you can enjoy different cuts of venison with our carefully prepared three main course dishes--enjoy extraordinarily tender Venison meat with New Zealand Venison Medallion with a foie gras and mushroom duxelle, Pesto crusted cutlet of New Zealand Venison with potato rosti and sauteed vegetables with velvet is also our specialty. Don’t miss Picatta of New Zealand Venison sirloin, creamy porcini risotto, roasted garlic and rocket lettuce!
Lunch set menu and dinner set menu are both available and the price is from 30,000 won to 85,000 won. (Service charge and VAT excluded.) 02-3430-8630
웹사이트: http://www.seoul.intercontinental.com
