Revitalize Your Health with Organic Seasonal Pine Mushrooms
First, the Grand InterContinental Seoul’s Japanese restaurant, Hakone, offers sumptuous set menu using these seasonal pine mushrooms. This menu starts with pumpkin and bean curd and clear pine mushroom soup. This is followed by seasonal fresh sashimi and broiled pine mushrooms and poached pine mushroom with abalone and eggplant, clear pine mushroom soup with seafood and vegetable in a pot to name a but a few of the tempting dishes. The prices of the special pine mushrooms set menu is 150,000 won. Please keep in mind that Hakone’s premium dishes, aside from this set menu, are still available. Price of a la carte menus range from 40,000 won to 80,000 won excluding tax and service charge .02-559-7623.
COEX InterContinental Seoul's Asian Live offers a variety of pine mushroom cuisine , including Korean, Chinese, Japanese, and Indian ( food delete) , to satisfy even the most discerning palate. All four different style of dishes accentuate and bring out the deep flavor of pine mushrooms. First, the Japanese-style broiled pine mushrooms is the simplest dish in terms of seasonings. The light seasoning helps bring out the elegant taste of the mushrooms. The Chinese-style pine mushroom dish wonderfully combines the taste of the sea and the mountains with the addition of asparagus, oyster sauce, and sesame oil. The two other mushroom dishes are Korean -style dishes. One of them comes in a bean paste pot with beef stock, grilled sliced beef sirloin, condiments, and steamed rice, and the other is served in a stone pot with rice, fresh seafood, including abalone, and other healthy ingredients like broccoli and ginkgo nuts.
The price of these organic seasonal pine mushroom dishes ranges from W45,000 to W90,000, with the exception of the broiled pine mushrooms. (VAT and service charge will be added). 02-3430-8620
웹사이트: http://www.seoul.intercontinental.com
연락처
Hyunsook Kim 82-2-559-7752
올인원 PR 플랫폼
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2009년 5월 18일 15:01
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