Enjoy the Sea’s Bounty·the Way You Like It at the Grand Café’s Seafood Bazaar
First, patrons should know that they can enjoy our wide spectrum of fresh seafood offerings with peace of mind as the InterContinental Hotels Seoul have been certified as having the world’s highest standards for hygiene. Next, rest assured that between the wide selection of offerings (rock lobster, king crab, abalone, sea bass, scallop, salmon, halibut·to name but a few) and the cooking styles we’re delighted to provide (char grilled, steamed, oven baked, deep fried, or poached) no one will feel left out. We’re also offering sautéed vegetables Asian style, and your choice of steamed or fried rice, baked potato, French fries, Cajun potato wedges, steamed potato, or sweet potato and a nice selection of sauces and condiments. In addition, a Family Style (4-6 persons) menu is available along with other menu choices for those in your party who are not fans of seafood.
Next time you’re looking for a great place for a Friday or Saturday dinner (6:00 to 9:30 p.m.) definitely make the Grand Café your choice. Prices vary depending on the type of seafood from 35,000 to 110,000 won (Daily market price may vary also.) (02) 559-7614
웹사이트: http://www.seoul.intercontinental.com
연락처
Intercontinental Seoul Hyunsook Kim 82-2-555-5656(hotel), 02-559-7752(direct) 82-19-552-9231(c.p)
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2009년 5월 18일 15:01
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2008년 7월 21일 10:10